Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, pizza bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pizza Bread is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Pizza Bread is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook pizza bread using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pizza Bread:
- Get 2 〇Eggs
- Prepare 100 ml 〇Milk
- Prepare 50 ml 〇Vegetable oil
- Make ready 3 tbsp 〇Powdered cheese
- Get 1 tsp 〇Dry parsley
- Prepare 1 tsp 〇Dry basil
- Make ready 1 tsp 〇Garlic butter
- Get 1 dash 〇Salt
- Get 1 dash 〇Pepper
- Prepare 100 grams 〇Cake Flour
- Prepare 1 tsp 〇Baking Powder
- Take 1/2 Onion
- Get 1 Green pepper
- Get 1 bag Wiener sausages
- Get 1 Tomato
Instructions to make Pizza Bread:
- Thinly slice onion and green peppers. Cut the wieners and tomato into 1 cm cubes. Mix and sift cake flour and baking powder.
- Beat eggs in a bowl. Add 〇 ingredients in order as listed from the top and mix. Add ingredients from Step 1 and mix.
- Line the pan with butter, add a thin layer of cake flour, and pour in the mixture from Step 2. Bake at 180℃ - 200℃ for 30 minutes. If you can skewer it cleanly, it's done.
- Serve with salad for the right balance in nutrients. It seems like quiche. This is one of my favorite dishes. Eat with Coke or wine.
- You can also make in a regular heat-resistant baking pan (pictured: 18 x 12.5 x 3.5 cm), but it doesn't bake through well, so bake for a little longer.
So that’s going to wrap it up for this special food pizza bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
