Eggless Black Forest cake 🎂
Eggless Black Forest cake 🎂

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, eggless black forest cake 🎂. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggless Black Forest cake 🎂 is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Eggless Black Forest cake 🎂 is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have eggless black forest cake 🎂 using 19 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Black Forest cake 🎂:
  1. Take 1 cup powdered sugar / icing sugar
  2. Make ready 3/4 cup unsalted butter at room temperature
  3. Take 1 tsp vanilla extract / vanilla essence
  4. Take 1 and 1/4 - 1½ cup buttermilk or 1½ cup warm milk + 1 tsp vinegar
  5. Prepare 1 &1/2 cups maida / plain flour / all-purpose flour
  6. Make ready 1/4 cup unsweetened cocoa powder
  7. Take 1 tsp baking powder
  8. Get 1/2 tsp baking soda
  9. Take pinch salt
  10. Make ready for frosting:
  11. Prepare 2 cups thickened cream 35% milk fat
  12. Take 1/4 cup powdered sugar / icing sugar
  13. Make ready 1 tsp vanilla extract / vanilla essence
  14. Take for cake decoration:
  15. Get 1 bar dark chocolate for curls and crush
  16. Make ready for cherry syrup:
  17. Prepare 1/4 cup cherry
  18. Get 1/2 cup water
  19. Make ready 1 tbsp sugar
Steps to make Eggless Black Forest cake 🎂:
  1. Firstly, in a take powdered sugar and butter. beat till the mixture turns smooth and fluffy.
  2. Further add vanilla extract and buttermilk. combine well.
  3. Now sieve maida, cocoa powder, baking powder, baking soda and pinch of salt.
  4. Then cut and fold gently till the smooth dropping consistency batter formed.
  5. Bake the cake at 180 degree celsius for 30 minutes.
  6. Finally, cool down the cake completely and cut into 2 equal half.
  7. Now place 1st layer and top with cherry syrup, frosting and cherries.
  8. Repeat for 2, 3 and 4th layer.
  9. Start spreading frosting over the sides of cake carefully.
  10. Place chocolate curls in the centre and stick on sides.
  11. Furthermore, decorate cake and place cherries in the centre.
  12. Finally, black forest cake is ready to cut and serve.

So that is going to wrap this up for this special food eggless black forest cake 🎂 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!