Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, 10-minute prep chocolate cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
10-Minute Prep Chocolate Cake is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. 10-Minute Prep Chocolate Cake is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook 10-minute prep chocolate cake using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 10-Minute Prep Chocolate Cake:
- Make ready 1 ★ Chocolate bar
- Get 2 tbsp ★ Soy milk
- Make ready 1 ☆ Egg
- Make ready 1 tbsp ☆ Olive oil
- Prepare 100 grams Pancake mix
- Get 1 Powdered sugar
Steps to make 10-Minute Prep Chocolate Cake:
- In a bowl, combine the ☆ ingredients. In a small microwave-safe bowl, add the ★ ingredients and microwave it for 30 seconds.
- Combine the ★ ingredients thoroughly. Preheat the oven to 180℃.
- Pour the ★ chocolate mixture into the ☆ mixture. Add the pancake mix into it and mix well with a spatula.
- Pour the batter into the pan, even out the surface with a spatula, and bake it in a preheated oven (180℃) for 30 minutes. Insert a bamboo skewer to test it out, and if it comes out clean, it is done.
- Cool it off and sprinkle some powdered sugar on with a tea strainer if desired.
So that is going to wrap it up with this special food 10-minute prep chocolate cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
