Greek Frozen Yogurt Cake
Greek Frozen Yogurt Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, greek frozen yogurt cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sugar Free Chocolate Chip Cake Mix Cookie Greek Frozen Yogurt SandwichesThe Gunny Sack. This frozen yogurt pie is made from a chocolatey full-fat Greek yogurt filling and a chocolate-graham-cracker crust. Now that is my kind of math!

Greek Frozen Yogurt Cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Greek Frozen Yogurt Cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook greek frozen yogurt cake using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Greek Frozen Yogurt Cake:
  1. Get 2 liter Honey almond greek frozen yogurt
  2. Make ready 2 cup fresh blueberries
  3. Prepare 1/2 cup sliced almonds toasted
  4. Prepare 2 tbsp lemon zest
  5. Take 2 tbsp liquid honey

Greek style yogurt creates a richer tasting frozen. Vanilla Greek Frozen Yogurt - Eating Clean Recipes. Sometimes dessert baking is stressful if you're worried about a whole cake or batch of brownies going stale. But this pie can hang out in the freezer for weeks as long as it's well wrapped; just thaw your slice for ten minutes or so before eating.

Steps to make Greek Frozen Yogurt Cake:
  1. Defrost frozen yogurt at room temperature for 10 minutes or until slightly softened. Meanwhile, line a 8 x 4 loaf pan with plastic wrap, making sure the edges overlap. Set aside.
  2. Combine blueberries, almonds, and lemon zest in a small bowl. Spread half the frozen yogurt evenly in the bottom of the pan. Top with half the blueberry mixture and cover with the remaining frozen yogurt, pressing and spreading evenly to fill the pan. Cover with plastic wrap and freeze overnight.
  3. Pop cake out of pan by pulling on the plastic wrap. Place on a platter and serve garnished with remaining blueberry mixture and a drizzle of honey.

Yasso Frozen Greek Yogurt. 👫 founded by childhood best friends 😋 real. craveable. goodness. 🍦 made with creamy Greek yogurt ❤️ celebrating goodness linkin.bio/yasso. Yogurt: Greek yogurt helps create a rich and super moist crumb. I use plain nonfat greek yogurt. You can use low fat or full fat instead. Thaw overnight in the refrigerator and allow to come to room temperature before serving.

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