My Secret Molten Chocolate Cake
My Secret Molten Chocolate Cake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my secret molten chocolate cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Secret Molten Chocolate Cake is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. My Secret Molten Chocolate Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook my secret molten chocolate cake using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Secret Molten Chocolate Cake:
  1. Prepare 1/2 bar Chocolate bar (I recommend dark chocolate)
  2. Make ready 2 tbsp Margarine or butter
  3. Make ready 1/2 Egg
  4. Prepare 1 tbsp Sugar
  5. Make ready 1 tbsp Cocoa powder (I used Van Houten's)
  6. Make ready 2 tbsp Cake flour
Instructions to make My Secret Molten Chocolate Cake:
  1. Break up the chocolate bar and put in a heatproof bowl with margarine.
  2. Microwave uncovered, for 40 seconds. Mix with a whisk to melt the chocolate. Preheating the oven to 355ºF/180ºC.
  3. Add an egg and sugar to the mixture from Step 2 and mix well with a whisk. Add cocoa powder and cake flour and mix well.
  4. Pour into a ramekin and bake in a 355ºF/180ºC oven for 10 minutes. ※ If using paper muffin cups, shorten the baking time.
  5. Use the temperature and baking time in this recipe as a guide and adjust to your own oven.
  6. If not eating immediately, microwave for around 30 seconds (at 500 W) to make it melty again.
  7. You can use any kind of cocoa and chocolate you like. Milk chocolate is ok too, but it may make it sweeter.
  8. Someone said that this turned out delicious without the cocoa, so if you don't have cocoa, try making this anyway.
  9. Margarine can make it a little salty, so if that bothers you, use unsalted butter instead.

So that is going to wrap this up with this exceptional food my secret molten chocolate cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!