Super Simple Sablé Cookie Dough in 5 Minutes
Super Simple Sablé Cookie Dough in 5 Minutes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, super simple sablé cookie dough in 5 minutes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Super Simple Sablé Cookie Dough in 5 Minutes is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Super Simple Sablé Cookie Dough in 5 Minutes is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook super simple sablé cookie dough in 5 minutes using 7 ingredients and 4 steps. Here is how you can achieve that.

  1. Take 200 grams Cake flour
  2. Prepare 1 tsp Baking powder
  3. Get 50 grams Unsalted butter (or margarine)
  4. Prepare 70 grams Sugar
  5. Prepare 1 dash Vanilla oil
  6. Make ready 1 Egg
  7. Get 1 An egg yolk for the egg wash (optional)
  1. Sift together the flour and the baking powder. Next add in the room temperature butter (or margarine) and rub it all together with your hands.
  2. Once the dough starts to crumble, add in the sugar and mix with your hands again.
  3. Next, add in the vanilla oil. Add in the beaten egg bit by bit until the dough comes together. Once it does, stop adding in the egg. Let this dough rest for 30 minutes to 1 hour in the fridge, if you can.
  4. Preheat your oven to 180℃. Cut out the cookies with cookie cutters and coat them with egg wash. Pattern the tops with a fork in a lattice and then bake for 8-10 minutes.

So that is going to wrap this up for this exceptional food super simple sablé cookie dough in 5 minutes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!