Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free:
- Prepare 1/3 c. Sweet white rice flour
- Get 1/3 c. Stone ground white rice flour
- Make ready 1/4 c. Brown rice flour
- Prepare 2 TBSP tapioca flour
- Make ready 2 TBSP coconut flour
- Get 1 tsp baking powder
- Take 1/8 tsp baking soda
- Get Pinch salt
- Prepare 2 TBSP extra virgin olive oil
- Prepare 1 tsp apple cider vinegar with mother
- Make ready 1/4 c. Pure Maple syrup
- Take Caviar from 1/2 a vanilla bean
- Get 1 c. Hemp milk
- Get as needed Water for thinning
- Make ready as needed Coconut oil for frying
Steps to make Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free:
- In a medium bowl whisk the dry ingredients together and in a smaller bowl whisk together the wet ingredients, except for the water and coconut oil.
- Mix the wet into the dry and add water to thin if needed until mixture is the texture of loose yoghurt.
- Pour batter into circles in medium frying pan greased with coconut oil over medium heat. Will yield 8 when using a 1/4c measure. Heat 2 min flip and heat another 1.5 min until golden.
- Recipe doubles nicely by doubling every ingredient.
So that’s going to wrap it up for this special food ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
