Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ice-cream cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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To get started with this particular recipe, we have to prepare a few components. You can cook ice-cream cake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ice-Cream Cake:
- Prepare For cake batter
- Get 10 chocolate biscuits
- Get 1/2 cup milk
- Prepare 2 tsp sugar
- Make ready 1/4 tsp baking soda
- Prepare For Chocolate Ganache
- Get 50 gms Amul fresh cream
- Get 50 gms dark chocolate
- Prepare 1 tsp butter
- Make ready For filling
- Prepare 3 scoops Ice cream
Trusted ice cream cake recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. Ice cream cakes, with layers of cake, ice cream, and icing, are the perfect birthday or special occasion treat. When you make one at home instead of going the store-bought route.
Steps to make Ice-Cream Cake:
- Grind biscuits and sugar in a mixer grinder. Add milk and mix well to make a thick flowing consistency batter. Lastly add baking soda and stir well.
- Pour the cake batter into a greased cake tin and microwave for 2 minutes.
- Let the cake cool completely. Divide the cake horizontally into two slices from center.
- In the same cake container, place a plastic sheet and keep a base on it. Now spread the ice cream evenly on the 1st base and place the 2nd base on ice cream. Cover the plastic and deep freeze for 2 hours.
- Till then make the ganache. For the ganache, take equal quantity of dark chocolate and cream and microwave for 1 minute. Add butter and mix well. The ganache is ready.
- Remove the cake from freezer and unmould the cake by pulling out the plastic. Now place the cake on a wire stand and pour the ganache over the cake. Decorate the cake and serve immediately. You can keep the cake deep freezed and remove 10 minutes before serving.
Learn how to make DIY ice cream cake at home, with these easy recipes and lip-smacking ideas. Check out these Homemade Ice Cream Recipes and these Ice Cream Sandwich Recipes. Trim the cake and ice cream so that the edges match. Freeze the cake overnight in your freezer and then take a quart of vanilla ice cream - mix it up in your mixer until it is a smooth frosting consistency. I recently discovered that ice cream cake is a surprisingly divisive topic.
So that’s going to wrap this up with this special food ice-cream cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
