Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, microwave chocolate cake (leonie). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Microwave chocolate cake (Leonie) is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Microwave chocolate cake (Leonie) is something that I’ve loved my whole life.
This is my own version of the chocolate microwave mug cake. Remove and check if the cake is cooked by poking a skewer into the middle: if it comes out clean, the cake is ready. Chocolate Microwave Cake: A couple weeks after I figured out regular microwave cake I had a serious craving for chocolate cake.
To get started with this particular recipe, we must first prepare a few components. You can have microwave chocolate cake (leonie) using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Microwave chocolate cake (Leonie):
- Prepare 200 ml flour
- Get 180 ml sugar
- Make ready 15 ml baking powder
- Take 2 eggs
- Take 1 pinch salt
- Take 5 ml vanilla
- Prepare 45 ml oil
- Prepare 45 ml cocao
- Make ready 125 ml milk
- Get 250 ml cream
- Make ready 180 grams chocolate (whole nut works good)
When microbaking it's really important to use a microwave-safe dish. This Chocolate Mug Cake is easy to make with just a few ingredients and made right in the microwave. Unsweetened cocoa powder: You can use either natural unsweetened cocoa powder or dutch-processed cocoa powder. I've tried it with both and they each work just fine!
Steps to make Microwave chocolate cake (Leonie):
- Mix everything (except cream and chocolate) together with a spoon.
- Microwave on high for 7 min
- Melt cream and chocolate on stove
- Pour over warm cake
The best thing about coffee cake is you can eat it for breakfast or dessert. And with this microwave version, you can whip it up in just minutes. This cake is perfect as-is but leaves room for variation. If you get bored of the plain chocolate, throw in some coconut flakes or cinnamon for a kick. This cake comes out perfectly moist if you keep an eye on it in the microwave.
So that’s going to wrap it up for this special food microwave chocolate cake (leonie) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
