Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple easy sponge cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
How to make a sponge cake. It's easy and you can make hundreds of different cakes with this base. Once you have this recipe down (you'll memorize it after a couple rounds), you'll be baking.
simple easy sponge cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. simple easy sponge cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have simple easy sponge cake using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make simple easy sponge cake:
- Get 180 grams self raising flour
- Get 180 grams butter or margarine
- Get 180 grams caster sugar
- Prepare 3 eggs
- Make ready 50 ml milk
- Get 2 sandwich tins,or cake tins
- Prepare 5 ml vanilla essense(optional)
Making of this recipe is very simple and easy. So do try this yummy recipe and share your experience in the comments section. if you like this video please do like comment share and SUBSCRIBE to our channel. This is a simple sponge cake that can be made in no time at all with only three ingredients. What have you got to lose?
Instructions to make simple easy sponge cake:
- preheat oven 180c,or gas mark 4 1/2.
- take butter and eggs out of fridge about an hour before baking.
- mix sugar and butter until pale and creamy.add vanilla essense if you choose to add at this stage..in separate bowl beat eggs. gradually add eggs in to butter mixture beating constantly to prevent curdling.if you see any sign of curdling,add generous pinch of flour,it should help stopping mixture curdling.
- add flour and mix well.finally add milk,little at time,and each addition mix well.
- pour mixture into two cake tins,i use 9 inch but any size may be used.if using 7 inch,decrease heat and extend baking time.
- bake for about 25 min. I check sponge by pricking sponge with skewer. if skewer comes out clean,your cake is done :-D
- after cooling cakes in their tins,take sponge out,decorate to your own liking…i simply added chocolate buttercream(mix 80g icing sugar,30g half melted butter,1 big teaspoonful of coco powder)
I LOVE sponge cake but I've never made one before until now. this one was so easy and so good! I did add some vanilla, though, like others suggested. This cake is not moist, that's why it's better to soak it with juice, coffee and milk, or with a simple syrup. Get a perfect sponge cake every time with my simple recipe and in-depth tutorial! Sponge cakes are a unique type of cake made with no oil or butter!
So that’s going to wrap this up with this exceptional food simple easy sponge cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!