Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, 1-2-3 chocolate microwave mug cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
1-2-3 Chocolate Microwave Mug Cake is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. 1-2-3 Chocolate Microwave Mug Cake is something that I’ve loved my entire life.
It takes good, is still moist but so much healthier. These chocolate mug cakes are made with the simplest of ingredients. No eggs and no dairy – no wonder they're called wacky cakes!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have 1-2-3 chocolate microwave mug cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 1-2-3 Chocolate Microwave Mug Cake:
- Get 3 tbsp unsweetened coco
- Take 3 tbsp sugar
- Prepare 1 tbsp flour
- Prepare 3 tbsp milk
- Make ready 3 tbsp veg. oil
- Prepare 3 egg whites
- Prepare 1/4 tsp vanilla
- Take 1 tsp chocolate chips
Milk: I always use whole milk because it's what I keep on hand and gives baked goods a richer taste. This chocolate mug cake is not only vegan and gluten-free, but it also packs a protein punch. Using a spoon, loosen the edges and plop onto a plate. Mug cakes are great when you're craving a fast solo sweet treat.
Steps to make 1-2-3 Chocolate Microwave Mug Cake:
- In a 1-1 1/2 cup microwave safe mug, blend cocoa, sugar, and flour together.
- Add milk, oil, egg white and vanilla. Stir vigorously for 2 minutes, (or until you've sung Happy Birthday 6 times!) making sure to get all ingredients incorporated. Sprinkle chocolate chips on top, if desired. Bake in microwave for 2 minutes. Check to make sure it is cooked on the bottom by lifting it a little with a spoon. If it is runny, cook 10 seconds more at a time until done. Do not overcook, as it will be rubbery. It puffs up and may overflow, but that is OK, it deflates somewhat as it cools.
- You want the texture to be moist and slightly undercooked.
- Let cool until just warm.
- Serve with whipped cream squirted fresh from the can.
These easy mug cake recipes are quick to make, easy to clean up, and absolutely Layer crushed graham crackers, chocolate cake batter, and marshmallows in a mug, and microwave for a delicious twist on the campfire favorite. Making cake in a microwave, that too a microwave chocolate cake, is a no-brainer to me. Most of my childhood stories that my parents relate revolve So yeah, I am a chocolate-lover and this microwave mug cake is a really dangerous thing to enter my life. Throw some ingredients you already have in. Serve with a scoop of icecream.
So that’s going to wrap it up with this special food 1-2-3 chocolate microwave mug cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
