Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, classic vanilla cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Classic Vanilla Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Classic Vanilla Cake is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have classic vanilla cake using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Classic Vanilla Cake:
- Get 1 1/2 cups Cake Flour
- Make ready 1 1/2 tsp. Baking Powder
- Get 1/4 tsp. Salt
- Make ready 1/2 cup Unsalted butter
- Make ready 1 cup Sugar
- Make ready 2 Large eggs
- Get 1/2 tsp. Vanilla extract
- Take 1/2 cup Whole Milk
Steps to make Classic Vanilla Cake:
- Heat the oven to 400°F (205°C)
- Spray cooking spray onto 2 9-inch pan. Canola Oil can be used but you will need to use a cloth to spread it around.
- Get a large mixing bowl and pour the dry ingredients in first. Flour, baking powder, salt, and sugar.
- Next add the wet ingredients to a smaller bowl and mix together. Tip: Use baking butter not tub butter because the cake will not be as moist. Butter, eggs, vanilla extract, and milk.
- Mix the wet and dry ingredients. Mix till smooth.
- Pour into 2 9-inch pan and cook for 35 minutes.
- Once baking time is done, take a toothpick and stick it in the cake. If dry, its done, Gooey then cook it longer.
- Cool for 20 minutes. Recommended: Sprinkle powdered sugar and place a strawberry on top. Customize your cake!
So that is going to wrap this up with this exceptional food classic vanilla cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!