Sponge Cake
Sponge Cake

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, sponge cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sponge Cake is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sponge Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook sponge cake using 5 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sponge Cake:
  1. Prepare 450 g Butter (melted) (1 brick)
  2. Take 2100 g Eggs (aprox 36)
  3. Make ready 1400 g Sugar
  4. Prepare 1400 g Cake Flour
  5. Take 30 g Vanilla
Instructions to make Sponge Cake:
  1. Get ingredients together
  2. Melt butter
  3. Beat eggs on high
  4. Heat sugar on cookie tray in oven (until warm)
  5. Add hot sugar to eggs
  6. Whip until a thick foam
  7. Fold in remaining ingredients
  8. Spray cookie sheet
  9. Pour batter onto cookie sheet
  10. Smooth with spatula
  11. Bake for 35min at 365F

So that is going to wrap this up with this special food sponge cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!