Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy condensed milk cake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Condensed Milk Cake. this link is to an external site that may or may not meet accessibility guidelines. Condensed Milk Cake is a buttery, rich, and dense cake sweetened with sweetened condensed milk. Topped with whipped cream and fresh berries, it makes a.
Easy Condensed milk cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Condensed milk cake is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy condensed milk cake using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Condensed milk cake:
- Get 3 cups + 3 tbs (all purpose flour)
- Make ready 1/2 teaspoons (baking soda)
- Take 14 ounces (can coconut sweetened condensed milk)
- Prepare 4 (eggs)
- Get 4 tablespoons (unsalted butter), melt
- Prepare Confectioners’ sugar for dusting
Condensed Milk CakeAs receitas lá de casa. Try this Easy Condensed Milk Cake recipe, or contribute your own. Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy.
Steps to make Easy Condensed milk cake:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan
- Mix 1 cup plus 3 tablespoons flour and baking powder together in a large bowl
- Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. Pour batter into the prepared springform pan
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert cake carefully onto a serving plate or cooling rack. Let cool completely. Dust with confectioners' sugar before serving
Are you addicted to condensed milk? This sweet milk has hooked many and getting rid of this addiction is no easy matter. So in this OneHowTo article we'll explain how to make a condensed milk cake that will have you licking your fingers. Sweetened condensed milk is delicious on its own, but once you see it transformed into everything from bread pudding to key lime pie, you'll realize. Bake this a day before serving so it soaks up the creamy syrup.
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