Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana & carrot cake ( easy way). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Banana & Carrot Cake ( easy way) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Banana & Carrot Cake ( easy way) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook banana & carrot cake ( easy way) using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana & Carrot Cake ( easy way):
- Prepare 1 1/4 cup cake flour
- Make ready 2 1/2 tsp baking powder
- Take 1 tsp ground cinnamon
- Get 1/3 cup brown sugar
- Make ready 100 grams chopped dark choco
- Get 1 cup over riped banana mashed
- Get 1 cup grated carrots
- Prepare 3/4 cup margarine or veg. oil
- Make ready 2 piece eggs beaten
- Prepare for icing
- Get 1/2 packages buttermilk
- Get 1/3 cup sugar
- Get 1/3 tbsp evaporated milk
- Make ready 1/2 tsp vanilla extract
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Instructions to make Banana & Carrot Cake ( easy way):
- In a large bowl combine cake flour, baking powder, ground cinnamon. Sift it 3x. Then add brown sugar and dark chocolate.
- In another bowl combine mashed banana, grated carrots, veg.oil and beaten egg. Mix well by using spatula. Set aside.
- Combine all the cake mixture and banana/carrot mixture using spatula until well incorporated. Transfer it on the pan. Bake for 20 to 25 mins at 375°F.
- For the Icing: cream butter and sugar by using mixer. Add milk and vanilla one at a time. Set mixer in medium speed to obtain a smooth and creamy icing. Use pastry bag for decorating.
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