Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pink lemonade cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Pink Lemonade Cake is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pink Lemonade Cake is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have pink lemonade cake using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pink Lemonade Cake:
- Take Dry Ingredients
- Take 3 cup Cake Flour (It's just what I had on hand. Any will do
- Get 2 tsp baking powder
- Prepare 1/2 tsp salt
- Take 1/2 cup Country Time Pink Lemonade or any other pink lemonade drink mix available
- Get Wet Ingredients
- Get 3 Eggs
- Get 1/4 cup butter, softened
- Make ready 1 cup Milk
- Prepare 1/2 cup sugar
- Make ready Icing
- Make ready 2 tbsp Pink Lemonade drink mix
- Get 1 splash milk
- Make ready 1 powdered sugar
- Prepare 1/4 cup butter, softened (use more or less as needed)
Instructions to make Pink Lemonade Cake:
- Preheat oven to 350°. Combine all the dry ingredients in a bowl.
- In a separate bowl cream eggs butter and sugar. Add milk. Add wet ingredients to dry mixture. Mix well
- Place into two 9 inch baking pans or pan of your choice and bake for about 25-30 minutes or until tops are nice and brown and toothpick comes out clean.
- For icing cream butter and pink lemonade together then add powdered sugar and milk to desired consistency. Spread onto cake and enjoy
So that is going to wrap this up for this special food pink lemonade cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!