Pandan Cake
Pandan Cake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pandan cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pandan Cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Pandan Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have pandan cake using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pandan Cake:
  1. Prepare 1 sachet if pandan
  2. Take Melted butter
  3. Make ready Half tsp baking powder
  4. Get 1 tsp sugar
  5. Take 1 little bit salt
  6. Get 1 egg
  7. Get Drop vanilla
Steps to make Pandan Cake:
  1. Mix all the dry ings then the wet ing then mix all.
  2. Preheat oven at 250c and bake for 12 mins

So that is going to wrap it up with this special food pandan cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!