Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crazy cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This cake was popular during the Depression, and does not have eggs in it. Crazy cake also known as Wacky Cake & Depression Cake - No Eggs, Milk, Butter, Bowls or Mixers! Featuring Checkerboard Cake, Giant Raindrop Cake, Galaxy Mirror Glazed 'Box' Cake and Blue Drip 'Boxed' Cake.
Crazy Cake is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Crazy Cake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crazy cake using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crazy Cake:
- Make ready Cake Ingredients:
- Prepare 1 1/2 cup all purpose flour
- Prepare 1 cup granulated sugar
- Take 1/3 cup natural unsweetened cocoa powder
- Prepare 1 tsp. baking soda
- Get 1/2 tsp. salt
- Prepare 1 cup water
- Take 1/3 cup vegetable oil (or canola oil)
- Take 1 tbsp. white vinegar
- Prepare 1 tsp. vanilla extract
- Prepare Icing Ingredients:
- Prepare 1 1/2 cup confectioners sugar
- Make ready 1/4 cup natural unsweetened cocoa powder
- Get 2 tbsp. water
- Prepare 2 tsp. vanilla extract
- Get 1/8 tsp. salt
How to Make Crazy Cake or Wacky Cake. This is literally the easiest chocolate cake that you are ever going to make. I swear that every Girl Guide has made this at one point or another as you can take. Chocolate Crazy Cake - one of the most delicious cakes, moist and chocolaty, full of flavor and I have discovered this crazy chocolate cake only recently and I must say I fall in love with it immediately.
Steps to make Crazy Cake:
- Preheat your oven to 350°F. Grease an 8x8" glass baking pan and set it aside (if you have an aluminum pan, line it with parchment paper to avoid a metallic taste).
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda and salt. Create a well in the center and add the water, oil, vinegar and vanilla. Stir it all together until just combined and the batter is smooth. Pour the batter into the prepared baking pan. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Set the pan on a wire rack to cool it before frosting.
- For the icing: whisk together all the icing ingredients in a medium bowl until smooth. It should be thick and fudgy, but still spreadable. If it's too thick, add more water 1 tsp at a time until you get the right consistency. Once the cake is completely cooled, gently spread the icing over the top, then slice the cake into squares and serve.
Chocolate Depression Cake-this recipe originates from the Great Depression. Also known as a Crazy Cake or Wacky Cake, it's also egg-free and dairy free for those with allergy issues. This recipe also goes by the name of "Wacky Cake". This Crazy Cake recipe is the best chocolate cake recipe around. Not only because it's amazingly delicious and moist, but also because it's SO easy to make.
So that is going to wrap this up with this special food crazy cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
