Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana cake with cream cheese. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Banana Cake with Cream Cheese is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Banana Cake with Cream Cheese is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook banana cake with cream cheese using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Cake with Cream Cheese:
- Prepare 3 ripe bananas, mashed
- Make ready 1 cup self-rising flour (or 1 cup of all purpose flour + 1 tsp baking powder)
- Take 3 tbsp thick yogurt
- Get 1 pinch salt
- Get 1 egg
- Make ready 1 tbsp oil
- Prepare 150 gr cream cheese, cut into two blocks (put it on the fridge first)
Steps to make Banana Cake with Cream Cheese:
- Combine bananas, self-rising flour, yogurt, salt, egg, and oil.
- Pour half the batter into a greased mold.
- Insert the cream cheese blocks into the batter.
- Pour the remaining of the batter until the cream cheese is coated.
- Bake the cake in 175 Celcius degrees for 18-20 minutes.
So that is going to wrap this up for this special food banana cake with cream cheese recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
