Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free)
Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free)

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, hacked chocolate sheet cake (extreme protein/gluten free). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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To get started with this recipe, we must prepare a few components. You can cook hacked chocolate sheet cake (extreme protein/gluten free) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):
  1. Get 2 cups unflavored protein isolate (600 cals)
  2. Get 1/4 cup baking cocoa (60 cals)
  3. Take 3/4 cup pumpkin puree (75 cals)
  4. Get 1/2 cup egg whites (75 cals)
  5. Get 1 teaspoon baking soda
  6. Take 2 cups Splenda gratulated or 48 packets
  7. Prepare 1/2 cup Greek nonfat yogurt (70 cals)
  8. Take 1 teaspoon vanilla
  9. Take 1 cup hot water
Instructions to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):
  1. Preheat oven to 325
  2. Mix altogether in large mixing bowl until smooth
  3. Pour into sheet pan with tall rim. Bake for about 15-20 minutes.

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