Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk)
Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, depression mango cake baked in rice cooker (no eggs, no milk). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) is something which I’ve loved my whole life. They’re fine and they look fantastic.

Combine flour, salt, sugar, and mix well. This cake is also called Crazy Cake because it comes out so amazing with just a few simple ingredients. This cake was born out of The Great Depression Era.

To begin with this recipe, we have to first prepare a few components. You can cook depression mango cake baked in rice cooker (no eggs, no milk) using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk):
  1. Take 3 cup self-rising flour
  2. Prepare 1 cup sugar
  3. Prepare 1/2 tsp salt
  4. Prepare 2 tbsp white vinegar
  5. Make ready 150 ml oil (I used sunflower)
  6. Make ready 1/2 tsp vanilla extract
  7. Take 1 cup pureed mango
  8. Get 1 cup water
  9. Prepare extra oil (about 1 tbsp)

It is layered with delicious mango pudding and whipped cream Possible Substitutes -. Swap cornstarch for equal amount of all purpose flour, rice flour, potato starch or arrowroot. So I am giving you a very simple, but very yummy and spectacular recipe. It is a No Bake Eggless Mango Cheese Cake.

Instructions to make Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk):
  1. Combine flour, salt, sugar, and mix well.
  2. Make three holes. Pour vinegar to one hole, oil to another, and combination of mango + water to the last hole. Mix well.
  3. Add vanilla extract. Mix well to avoid lumps. No need to use a mixer, but you can use a whisk for better consistency.
  4. Pour extra oil to the rice cooker and coat it evenly.
  5. Pour batter into rice cooker. I press "CAKE" section in my rice cooker. After 40 minutes have passed, check the cake. If it's still gooey, program it again to bake longer. In my case, it took 25 more minutes in my rice cooker.
  6. Cool the cake before slicing. Enjoy!

Are you wondering that you can't find cream cheese in your place Now make the cheese layer. Take paneer, condensed milk, vanilla, sugar in a blender and make into a fine puree. A tasty mango cake that can be prepared without conventional or cake oven. Just use the pressure cooker to create an oven like environment and enjoy All you have to do is to prepare any cake batter as per the recipe and then "bake" in any heavy bottomed deep pot. Mango chicken, bean & rice bake.

So that is going to wrap it up with this exceptional food depression mango cake baked in rice cooker (no eggs, no milk) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!