Eggless Flavoured Sponge Cake Recipe(Jain Food)
Eggless Flavoured Sponge Cake Recipe(Jain Food)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, eggless flavoured sponge cake recipe(jain food). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

One of the all time favorite cakes is a Sponge cake or also commonly called as a Maida cake. This plain cake can also be prepared in various flavors. This Vanilla Sponge Cake Recipe Explains How to Make Soft Vanilla Flavored Eggless Sponge Baking a Sponge Cake is an art and even most seasoned cooks sometimes struggle to get the right Instead, it uses plain curd (yogurt), baking soda and baking powder to make the cake spongy and.

Eggless Flavoured Sponge Cake Recipe(Jain Food) is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Eggless Flavoured Sponge Cake Recipe(Jain Food) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggless flavoured sponge cake recipe(jain food) using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Flavoured Sponge Cake Recipe(Jain Food):
  1. Prepare All-purpose flour
  2. Make ready Plain Curd(Amul masti dahi)
  3. Take Sugar
  4. Get Baking soda
  5. Get Baking powder
  6. Prepare Cooking oil
  7. Prepare Vanilla / Mixed fruit / pineapple essence
  8. Take Milk (just for brushing the top)

This Eggless Sponge Cake is soft, spongy, delicious, rich and yummy. Mawa adds a lot of flavor to the cake.. Soaked Sponge Cake, Aquafaba Sponge Cake/fluffy Sponge Cake, Eggless Chocolate Sponge Cake In Pressure Eggless Orange Cake Eggless sponge cake recipe: this is an easy and foolproof recipe for an eggless sponge vanilla cake that can form a base to pretty much any party However, this eggless sponge cake recipe has a slightly longer story behind it.

Instructions to make Eggless Flavoured Sponge Cake Recipe(Jain Food):
  1. Sieve maida throughly and keep aside. Mix sugar and curd until sugar dissolves completely. Add baking soda and baking powder to the mixture and mix well.
  2. Leave mixture for 5 mins, till that time the bubbles will start appearing. Now add mixed fruit essence and cooking oil to the mixure and mix well.
  3. Slowly add maida in small portions at a time and blend with wet ingredients. Beat well until creamy and thick.
  4. Preheat oven to 200 degree Celcius for 10 mins. Meanwhile grease a base of cake mould and flicker some flour, then pour the batter to the tin and keep it ready.
  5. Bake in preheated oven at 200 degree Celcius for 25 to 30 mins, At 20 mins check by inserting a fork the center of the cake weather it comes out clean. Now keep on checking the same at 5 mins interval, ie at 25 mins then 30 min. If required increase 5 more mins.
  6. Optional step: Brush the top of the cake with 1 tbsp milk, at 20 min to get a nice polishing glaze.
  7. Allow the cake to cool down till room temperature, then invert and remove from the mould. Then cut/slice them into pieces and serve.
    1. Homemade curd can also be used made from full creme milk. - 2. Use curd at room temperature. - 3. Once batter is ready, dont allow it to sit for more than 10 mins (preheating) time as baking soda reacts faster. - 4. The time for baking defers 5-10 minutes.

I have the habit of taking pictures of recipes from cook books to try later. A sponge cake forms the base of so many cake recipes. If you are planning to surprise someone by a personalised gesture, baking The ones available in the market have questionable ingredients and are also not eggless. This easy cake recipe substitutes eggs with yoghurt and can be made in minutes. I had bookmarked this recipe from SunitaBhuyan and yesterday was a perfect occasion to bake this.

So that’s going to wrap it up for this exceptional food eggless flavoured sponge cake recipe(jain food) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!