Banana cake
Banana cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

Banana cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Banana cake is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have banana cake using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banana cake:
  1. Get 3 banana
  2. Take 1 1/2 cup flour
  3. Take 1 cup sugar
  4. Get 1 tsp baking soda
  5. Get 1/2 tsp baking powder
  6. Prepare 1 tsp salt
  7. Take 1 cup raisin
  8. Take 1/2 cup nut
  9. Prepare 2 eggs
  10. Prepare 1 tsp vanilla powder
  11. Make ready 1 tsp salt
  12. Take 1/2 cup unsalted butter

Grab yourself a bunch and take to the kitchen. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.

Steps to make Banana cake:
  1. In a bowl whisk flour,salt,sugar,raisin,vanilla powder,baking soda and baking powder
  2. In a seperate bowl mash the banana until fine
  3. After it is fine melt unsalted butter and mix it in
  4. In a huge bowl add in your dry ingridient,your mash bananana and unsalted butter and mix it until there is no lumps
  5. Let the batter sit for 15 minutes uncovered
  6. Pour the batter after it is rested in a cake pan.
  7. Bake it around 300°c or 150°F for 10 minute
  8. Then turn up the heat to 350°c or 175°F and bake it for 15 minute
  9. After it is cook let it cool down for 30 minute or more before it is ready to serve

Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet. A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. Easy Banana Cake Sprinkled with Almond Slices (Source: ©hoooooper/Depositphotos.com). These cakes are so moist and flavorful.

So that’s going to wrap this up for this exceptional food banana cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!