Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, peach cobbler dump cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Yellow cake mix and peaches canned in heavy syrup are the primary components in this simple dump cake recipe. Quick, simple and tasty Peach Dump Cake is always a hit. This cake mix based treat is filled with peaches and butter and is the perfect dessert to make when you don't have much time to prep but.
Peach Cobbler Dump Cake is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Peach Cobbler Dump Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook peach cobbler dump cake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peach Cobbler Dump Cake:
- Prepare 1 stick butter
- Make ready 1 1/2 cups sugar divided
- Get 2 cups flour
- Get 1 1/2 tsp baking powder
- Make ready 1/2 tsp salt
- Make ready 1 cup milk
- Take 1 tbsp vanilla extract
- Take 29 oz can sliced peaches in juice
- Prepare 1 tsp cinnamon
- Prepare 1/4 tsp nutmeg
This dump cake reminds me of a cobbler because of the way the crust gets crispy on the outside, but it stays warm and soft on the inside. Pair the crowd-pleasing appeal of peach cobbler with the convenience factor of a boxed cake mix and you have this ridiculously easy dump cake. Either way, one thing's for certain—this peach cobbler dump cake will be a hit for any occasion. Has anyone tried cutting the peaches into bite size pieces?
Instructions to make Peach Cobbler Dump Cake:
- Preheat oven to 350. Grease 9x13 pan
- Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish.
- Spoon peaches over batter saving the juice.
- Add 1/2 cup sugar, cinnamon and nutmeg to juice.
- Pour juice over peaches.
- Bake 55-60 minutes until golden brown.
Thanks for the melted butter tip. Also love the idea of cherry and pineapple!! Cake mix, canned peaches, cinnamon & butter. Tips for making peach cobbler from scratch. There are three keys to making this recipe taste as Second, you make a variation of homemade yellow cake mix.
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