Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, espresso berry cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Espresso Berry Cake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Espresso Berry Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook espresso berry cake using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Espresso Berry Cake:
- Take 1 cup sugar
- Prepare 1/2 cup butter; room temperature
- Prepare 1 egg; lightly beaten
- Make ready 2 egg whites; lightly beaten
- Prepare 1 cup Greek yogurt
- Get 1 1/2 tsp vanilla extract
- Take 1 tbsp espresso powder
- Make ready 2 cup flour
- Prepare 1 tsp baking powder
- Take 1 tsp baking soda
- Make ready 1/2 tsp salt
- Make ready 1 cup raspberries
- Prepare 1 cup blueberries
- Take 1 1/2 stick butter; room temperature
- Make ready 1/2 cup flour
- Make ready 2/3 cup brown sugar
- Take 1 cup oats
Steps to make Espresso Berry Cake:
- Preheat oven to 350°.
- Cream butter and sugar. Drop the eggs in slowly, one at a time.
- Fold in yogurt, vanilla extract, and espresso powder.
- In a separate bowl combine flour, baking powder, baking soda, and salt.
- Slowly fold dry ingredients into wet ingredients until combined.
- Grease a large baking dish with butter or non stick spray. Pour in batter and level off.
- In a separate mixing bowl combine remaining flour, butter, oats, and brown sugar. Toss.
- Press together with your fingers and flatten to make long thin "clumps"
- Spread topping over batter and spread out evenly.
- Bake for approximately 40 minutes or until bubbly.
So that’s going to wrap this up for this exceptional food espresso berry cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!