Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, the best vanilla cupcakes recipe. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
I mentioned a couple weeks ago that I'd be bringing you some new basic favorites and I started with a chocolate cake. One of the things that I'm always messing with is vanilla cake/cupcakes. It's the never ending quest for all the best versions.
The Best Vanilla Cupcakes Recipe is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. The Best Vanilla Cupcakes Recipe is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have the best vanilla cupcakes recipe using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The Best Vanilla Cupcakes Recipe:
- Get butter, sottened
- Prepare granulated sugar
- Take large eggs, room temperature
- Prepare whole milk
- Get vegetable oil
- Get vanilla extract
- Make ready and 1/2 cups all-purpose flour
- Get and 1/2 tsp baking powder
- Prepare salt
- Get nutmeg
These vanilla cupcakes might be the best ones you will ever try! This the best vanilla cupcakes recipe! Super moist, light and full of flavor. Super versatile and can be used for any occasion.
Steps to make The Best Vanilla Cupcakes Recipe:
- In a large mixing bowl, add in the butter and sugar. Beat on low for a while and turn to medium, beat for about 4 minutes until the sugar is almost dissolved.
- Next, add in the vanilla, eggs and milk and beat again for about 30 seconds until well incorporated.
- Then, sift in the flour, baking powder, salt and nutmeg.
- Beat that on medium speed until everything is well incorporated and a thick cake batter is formed. After, add in the oil and beat one last time just until the oil and batter is well combined.
- To continue, grease 13 cupcake tins or line a muffin pan with cupcake liners and fill the liners 3/4 way up, about 3 tbsp per liner. If using tins, place them on a baking tray to make handling easier. Tap the pans on a counter afew times to get rid of any air bubbles.
- Bake in a preheated oven at 300 degrees fahrenheit on the center rack for about 25 minutes, time may vary depending on your oven.
- After baking, let cool to room temperature and serve as is or let is cool completely and frost as desired. Happy baking!
These perfect vanilla cupcakes have a moist, tender crumb, are topped with a smooth and creamy vanilla buttercream frosting and have a full, vanilla flavor in every sweet bite. An easy recipe for vanilla cupcakes topped with a simple vanilla buttercream frosting. These cupcakes are perfect for any occasion! Vanilla cupcakes may seem a little boring, but I think it's good to have one in your recipe collection that you can use over and over again. For years my Best Ever Moist Chocolate Cupcakes have been one of the most popular recipes on this site.
So that’s going to wrap this up with this exceptional food the best vanilla cupcakes recipe recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
