Banana Gooey Cake
Banana Gooey Cake

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana gooey cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana Gooey Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Banana Gooey Cake is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have banana gooey cake using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Banana Gooey Cake:
  1. Take 1 cup mashed overriped banana
  2. Take 1 tablespoon flaxseed
  3. Prepare 3 tablespoon water
  4. Get 1/4 cup almond milk
  5. Prepare 1/3 cup plain Greek yogurt
  6. Get 2 tablespoon olive oil
  7. Get 1/8 cup sugar
  8. Prepare 1/8 cup maple syrup
  9. Get 1 teaspoon stevia
  10. Prepare 1 teaspoon vanilla extract
  11. Get 1 tablespoon baking powder
  12. Get 1/2 teaspoon cinnamon powder
  13. Prepare Pinch salt
  14. Get 1 1/2 cup wheat flour
Instructions to make Banana Gooey Cake:
  1. Mash the bananas in the bottom of a large bowl. Whisk in the flaxseed egg, almond milk, yogurt and oil. Whisk in the sugar, maple syrup, and vanilla.
  2. Sprinkle the baking soda, cinnamon, and salt over the top, then stir until combined. Gently stir in the flour until barely combined.
  3. Scrape the mixture into the prepared pan. Bake for 50 to 60 minutes, until a toothpick inserted in the center comes out clean at 350 degree F. Check at the 35-minute mark. Place the pan on a wire rack and let cool for 15 minutes. Remove from pan and place on rack to finish cooling completely

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