Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, april fool's egg in the hole or egg on toast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
April Fool's egg in the hole or egg on toast is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. April Fool's egg in the hole or egg on toast is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook april fool's egg in the hole or egg on toast using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make April Fool's egg in the hole or egg on toast:
- Make ready 4 slice pound cake
- Get 4 canned apricot halves
- Prepare 6 oz vanilla yogurt
Steps to make April Fool's egg in the hole or egg on toast:
- using small cookie cutter, remove center of each slice of pound cake.
- toast slices and centers in saute pan that has been sprayed with cooking spray.
- When golden, arrange slices on plates with yogurt and apricot halves to look like eggs.
So that is going to wrap it up for this special food april fool's egg in the hole or egg on toast recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
