Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot-yoghurt cake(egg less). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
For a detail recipe visit: www.greenhousecuisine.com contact us at :info@greenhousecuisine.com. Hi everyone, Welcome to Delicious world. Today's recipe is " Eggless Carrot Cake (Super Moist) Without Oven, No egg, No yoghurt, No Condensed Milk.
Carrot-Yoghurt Cake(egg less) is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Carrot-Yoghurt Cake(egg less) is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have carrot-yoghurt cake(egg less) using 14 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Carrot-Yoghurt Cake(egg less):
- Get 3/4 th cup Maida or All purpose flour
- Get 1/4 th cup Whole wheat flour
- Take 200 ml or 1 cup yoghurt
- Get 1/2 cup Sugar
- Get 1 cup grated Carrot
- Take 1/4 th cup Olive oil or any other oil
- Get 3 tablespoon Milk
- Take 3/4 th teaspoon Baking powder
- Prepare 1/4 th teaspoon Baking soda
- Make ready 1/2 teaspoon Vanilla essence
- Get 1 pinch Salt
- Get 1 teaspoon cinnamon powder
- Get 1 handful mixed nuts and raisins
- Make ready 1 teaspoon toasted flax seeds
Walnuts give a great crunch to the cake so dont skip it and I recommend adding. This Eggless Carrot Cake is incredibly moist and tender! It's filled with carrot goodness and has a delicious cinnamon-y taste, and as if that were not enough, it is topped with luscious cream cheese glaze! It comes together easily and is wonderful for breakfast, afternoon snack, or dessert.
Steps to make Carrot-Yoghurt Cake(egg less):
- Sieve together both types of flour, baking powder, baking soda and cinnamon powder. Keep aside.
- Take 1 cup of yoghurt in a bowl and beat nicely.
- Add sugar and stir till sugar dissolves completely.
- Add olive oil or sunflower oil and mix.
- Also add vanilla essence and salt.
- Transfer the mixture to a big mixing bowl and add grated carrot.
- Stir well to incorporate. Also add milk.
- Slowly add the flour mixture in batches.
- Combine well to make a thick batter.
- Grease a rectangular baking dish and line with parchment/baking paper.
- Preheat oven at 180 degree C for 10 minutes.
- Transfer the cake batter to the dish.
- Sprinkle some mixed nuts, raisins and toasted flax seeds. This is optional step. You can omit adding nuts or flax seeds.
- Bake the cake in pre heated oven for 35 to 40 minutes (in middle rack) or until a toothpick inserted comes out clean.
- Take out from oven.Let the cake cool for 15 minutes before de moulding and cutting.
- Enjoy anytime as snack.
Get these exclusive recipes with a subscription to Yummly Pro. Eggless carrot cake recipe with homemade cream cheese frosting. Eggless carrot cake that's flavorful, soft, moist & delicious. Recipe includes how to make eggless carrot cake, cream My son doesn't eat eggs, so this was PERFECT. We added lemon juice to the.
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