Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, lemon yoghurt cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Lemon Yoghurt Cake is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Lemon Yoghurt Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lemon yoghurt cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Yoghurt Cake:
- Get 1 cup flour
- Take 1/2 cup Yoghurt
- Take 5 tablespoons powder sugar
- Prepare 4 tablespoons white oil
- Get 1 teaspoon lemon zest
- Make ready 4 tablespoon Milk (optional)
- Take 1 pinch salt
- Get 1 tablespoon baking powder
- Take 1/2 tsp baking soda
Instructions to make Lemon Yoghurt Cake:
- First take a large bowl added all dry ingredients mix well and keep a side.
- Then in other bowl add Yoghurt, powdered sugar and blend until smooth batter.
- Then add white oil and mix well.
- Yoghurt batter is ready then slowly add dry ingredients and mix until smooth batter forms.
- Then take a micro prove bowl grease with oil and dust dry flour.
- Add cake batter into the bowl and bake on micro high power 6 to 7 minutes.
- After 7 minutes cool down the cake.
- Now healthy cake is ready to serve.
So that’s going to wrap it up with this exceptional food lemon yoghurt cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
