Eggless Sponge Cake Recipe
Eggless Sponge Cake Recipe

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, eggless sponge cake recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Eggless Sponge Cake Recipe is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Eggless Sponge Cake Recipe is something which I have loved my entire life. They’re nice and they look wonderful.

Eggless sponge cake recipe - Sponge cakes are mostly made of Eggs, flour and sugar. They have a very light, fluffy and airy structure as a result of beating the egg whites to incorporate air. Making this eggless sponge cake is easy, quick and turns delicious.

To get started with this particular recipe, we must first prepare a few ingredients. You can have eggless sponge cake recipe using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Eggless Sponge Cake Recipe:
  1. Make ready 280 g all-purpose flour (Maida)
  2. Prepare 400 g Condensed milk
  3. Make ready 60 g melted butter
  4. Take 130 ml milk or water
  5. Take 1.5 tsp baking powder
  6. Take 1 tsp baking soda
  7. Make ready 1 tsp vanilla essence
  8. Prepare For Decoration:
  9. Prepare As required Jam
  10. Take As required Whipped cream/ buttercream
  11. Get As required Strawberries
  12. Make ready As required Icing sugar

Eggless vanilla sponge without condensed milk? A sponge cake forms the base of so many cake recipes. If you are planning to surprise someone by a personalised gesture, baking a cake is the best idea. The only mantra here is to beat your cake well so that the batter is light.

Instructions to make Eggless Sponge Cake Recipe:
  1. Take a big bowl for mixing the ingredients.
  2. Now mix all the ingredients together and whisk it properly either with the hand whisker or with the electric whisker.
  3. Makes one 8" round cake.Then take the tin greased with oil and place the parchment paper in the bottom of the tin and transfer the batter into it.
  4. Bake at 150 degree celcius for 40-50min.
  5. Sponge eggless cake is ready.now cut it into two half.
  6. This time is to decorate your cake according to you or what would you like.
  7. I spread whipped cream between two half and on the top first layer is of jam then spread again whipped cream or buttercream add some strawberries on it and dust the sides with icing sugar.
  8. Yummy cake is ready to eat

Try out this super easy eggless cake recipe and impress your family and. Raspberry and Sponge Cake DessertUkrainian Recipes. To a dry mixer, add the sugar and pulse it finely (if you have powdered sugar in hand already, skip this step). Wondering how to make cake without eggs? You have landed in the right page.

So that is going to wrap it up with this exceptional food eggless sponge cake recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!