Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy yoghurt cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Yoghurt Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Easy Yoghurt Cake is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy yoghurt cake using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Yoghurt Cake:
- Take 195 grams self raising flour
- Prepare 11/2 tsp baking soda
- Make ready 2 tsp salt
- Get Lemon zest
- Prepare 2 large eggs
- Make ready 180 ml or 3/4 cup yoghurt
- Prepare Any flavor you please
- Get Vanilla extract
- Take 120 ml flavourless oil
- Get 200 g granulated sugar. You can reduce if you please
Steps to make Easy Yoghurt Cake:
- All your ingredients should be at room temperature.Preheat oven to 180 degrees Celsius
- Sift the dry ingredients in a bowl
- Beat your eggs in a different bowl. Add in your oil and mix well
- Create a well in your flour mixture and gently pour in the egg mixture
- Mix well and add in the yoghurt in bits. Mix well but do not over mix.
- Pour the batter in your greased pan and bake for 35-40 min or till toothpick comes out clean
- Serve with yoghurt on the side…or with tea
So that’s going to wrap this up for this exceptional food easy yoghurt cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!