Simple vanilla cake recipe (charcoal jiko baked)
Simple vanilla cake recipe (charcoal jiko baked)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, simple vanilla cake recipe (charcoal jiko baked). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for This cake is fabulous!

Simple vanilla cake recipe (charcoal jiko baked) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Simple vanilla cake recipe (charcoal jiko baked) is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple vanilla cake recipe (charcoal jiko baked) using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Simple vanilla cake recipe (charcoal jiko baked):
  1. Prepare 2 cups (all purpose flour)
  2. Take 3 eggs
  3. Make ready 1 tbsp baking powder
  4. Get 1 cup sugar
  5. Take 1/2 cup milk
  6. Get 2 tbsp margarine
  7. Get Vanilla essence
  8. Get 1 pinch salt

Once the cake layers have been baked and cooled, each layer is cut in half and brushed with a soaking syrup. The syrup is used to add flavor and also helps to keep the cake nice and moist. Moist, fluffy and delicate; great for cakes and cupcakes. My vanilla cake recipe yields a very tender and moist cake with just the right amount of sweetness and vanilla flavor!

Instructions to make Simple vanilla cake recipe (charcoal jiko baked):
  1. Gather all ingredients and tools
  2. In a clean bowl put the flour, pinch of salt and baking powder and mix together
  3. In another bowl put the eggs and whisk untilll fluffy then add sugar and margarine and mix them together…and milk to the mixture until you achieve consistency
  4. Add the dry mix to the wet mix and continue whisking until its smooth
  5. Prepare your sufuria by greasing with margarine and dust with a little flour
  6. Add your paste into the sufuria
  7. Lit your jiko and put another big sufuria with salt or sand inside to heat for 10 minutes
  8. Put your small sufuria in the big sufuria and cover it with a tight lid and add some charcoal on top
  9. Bake for 50 minutes and remove it from the jiko to cool
  10. Once cooled you can put the cake on a plate and enjoy with a cold beverage or your choice

The Best Simple Vanilla Cake Recipes on Yummly Chocolate Vanilla Sheet Cake Recipe - Half Chocolate Half Vanilla CakeVeena Azmanov. A classic vanilla layer cake with vanilla buttercream frosting. Keywords: best vanilla cake recipe, easy, homemade, from scratch, homemade, moist vanilla cake, basic cake recipe. Hi Lindsay, Thanks for sharing the simple layered vanilla cake recipe. look forward to.

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