Cranberry & Cream cheese Cup Cakes
Cranberry & Cream cheese Cup Cakes

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cranberry & cream cheese cup cakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Overview Information Cranberry is a type of evergreen shrub that grows in bogs or wetlands. Cranberry is native to northeastern and northcentral parts of the United States. The traditional English name for the plant.

Cranberry & Cream cheese Cup Cakes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Cranberry & Cream cheese Cup Cakes is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cranberry & cream cheese cup cakes using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cranberry & Cream cheese Cup Cakes:
  1. Get 100 grams Cream cheese
  2. Prepare 50 grams Butter (or Oil)
  3. Take 100 grams Sugar
  4. Get 2 pieces Eggs
  5. Take 100 grams Flour
  6. Get 1 tsp Baking powder
  7. Take 40-50 grams Dry Cranberry
  8. Prepare 2 tbsp Lemon Juice

Find cranberry recipes, videos, and ideas from Food Network. Cranberries are a member of the heather family and related to blueberries, bilberries, and lingonberries. The most commonly grown species is the North American cranberry (Vaccinium macrocarpon. They may be well-known for the Thanksgiving holiday, but cranberries can also be used to flavor food throughout the fall and winter seasons.

Instructions to make Cranberry & Cream cheese Cup Cakes:
  1. Cut the dry Cranberry half or quarter size. Put it in Lemon Juice.
  2. Bring Cream cheese and Butter to room temperature. Mix it well. (It is easy to heat it in the microwave for 30 seconds to 1 minute.)
  3. Then add the sugar. Mix it well.
  4. Add the beaten eggs and mix well.
  5. Add the Cranberry with Lemon juice and mix well.
  6. Sift Flour and Baking powder. Add it in the dough and mix well.
  7. Put the dough in cupcake molds and bake it in 180℃ oven for 20 minutes.

Try these cranberry recipes, including cranberry sauce, cranberry cookies, cranberry stuffing and more. The cranberry is a Native American wetland fruit which grows on trailing vines like a strawberry. The vines thrive on the special combination of soils and water properties found in wetlands. Wetlands are nature's sponges; they store and purify water and help to maintain the water table. Cranberries grow in beds layered with sand, peat and gravel.

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