Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate cupcakes w/ vanilla buttercream frosting. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chocolate Cupcakes w/ Vanilla Buttercream Frosting is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chocolate Cupcakes w/ Vanilla Buttercream Frosting is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate cupcakes w/ vanilla buttercream frosting using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Prepare 3/4 cup unsweetened cocoa powder
- Take 3/4 cup flour
- Get 1/2 tsp baking powder
- Get 1/4 tsp salt
- Take 3/4 cup butter/margarine
- Get 1 cup sugar
- Take 3 eggs
- Get 1 tsp vanilla extract
- Get 1/2 cup sour cream
- Make ready frosting:
- Take 2 cups powdered sugar
- Take 1/2 cup margarine
- Take 1 1/2 tsp vanilla extract
- Prepare 2 tbsp milk
Instructions to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Sift and set aside the flour, cocoa powder, baking soda and salt.
- Mix the butter and sugar until light and fluffy. Add and beat in eggs, one at a time, then the vanilla. Gradually add and mix the flour mixture, alternating with sour cream, and ending with flour.
- Fill up 3/4 of each baking cup with the batter. Bake for approx. 20 minutes at 350°F.
- FROSTING: mix butter until smooth, beat in powdered sugar, then vanilla and milk.
- Pipe the buttercream frosting onto the cupcakes. Add strawberries and coconut on top for decoration and extra flavor 🙃(optional).
So that’s going to wrap this up with this special food chocolate cupcakes w/ vanilla buttercream frosting recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!