Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, moist chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Moist Chocolate Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Moist Chocolate Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have moist chocolate cake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moist Chocolate Cake:
- Make ready 3 cups all-purpose flour
- Get 3 cups granulated sugar
- Get 1.5 cups cocoa powder
- Prepare 1 tbsp baking soda
- Prepare 1.5 tsp baking powder
- Prepare 4 eggs
- Get 1.5 cups buttermilk
- Take 1.5 cups warm water
- Make ready 1/2 cup vegetable oil
- Make ready vanilla extract
Steps to make Moist Chocolate Cake:
- Pre-heat oven 180 degC.
- Mix well all dry ingredients; flour, sugar, cocoa powder, baking soda, baking powder then add eggs, buttermilk, water, oil and vanilla. Whisk on medium speed until well combined.
- Bake in a 180 degC for about 20 minutes.
- Let it cool completely then decorate cupcakes & cake as you wish. Enjoy!
So that’s going to wrap it up for this special food moist chocolate cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
