Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana nut cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A very old banana nut cake recipe which has been handed down through my family. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy.
Banana nut cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Banana nut cake is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook banana nut cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana nut cake:
- Prepare 1/2 tsp salt
- Prepare 2 cup sugar
- Prepare 2 1/4 cup flour
- Prepare 3/4 cup vegetable oil
- Get 3 large eggs
- Prepare 1 tsp vanilla
- Make ready 1 1/3 tsp baking soda
- Get 1/4 cup buttermilk
- Prepare 1 cup walnuts
- Take 5 over ripe bananas
Banana Nut Cake With Cream Cheese FrostingPaula Deen. salt, ground cinnamon, baking soda, sugar, mashed bananas, all purpose flour. Banana-Nut Cake With Peanut Butter Frosting. With all the flavors of moist banana bread and the thickness of a pound cake, this hybrid banana-nut cake is the perfect dessert combination! Banana Nut Cake is a breeze to make!
Instructions to make Banana nut cake:
- Preheat oven to 350
- Grease two loaf pans
- Mash bananas in large bowl
- Dissolve baking soda in buttermilk
- Mix all ingredients
- Bake for 1 hour
- Let cool for 15 minutes
- Enjoy :)
Sweet, nutty, slightly chewy, crunchy and topped with the most amazing cinnamon cream cheese frosting. Watch the recipe video tutorial below and see why this is. This banana nut cake is a sweet and delicious dessert that will impress anyone! In a mixing bowl, stir together the flour. This Banana Nut Cake is one of our all-time favorite fall treats.
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