Pineapple cake
Pineapple cake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pineapple cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. For this cake to be really moist, the secret is using canned crushed pineapple in heavy syrup. That probably sounds like sugar overload, but trust me you won't be disappointed (especially if you have just a small piece – everything in moderation, right?).

Pineapple cake is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Pineapple cake is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have pineapple cake using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pineapple cake:
  1. Get 1 small pineapple can,5 eggs(room temperature)1/2 cup sugar
  2. Take Grind it in mixer. 1/2 cup all purpose flour, 11/2 tsp baking
  3. Prepare Pwd,1tsp baking soda.1 pack dream whip(or any brand)
  4. Make ready 1 small pack of fresh cream(puck,any brand)
  5. Get 3 tbsp sugar powder,1 drop of pineapple essence,2 cube of butter
  6. Make ready Some grated dark chocolate to garnish

Around here, we love Pineapple in everything and this delicious cake never lasts long! This cake uses simple ingredients you most likely have on hand! DRY Flour, sugar, and baking soda are mixed together to create the dry portion for this cake. EGGS This recipe uses eggs to mix with the dry ingredients for the cake batter.

Steps to make Pineapple cake:
  1. First whisk 5 eggs in bowl then add sugar then mix till fluffy then add pineapple essence then mix.now take flour,bake soda n bake pwd n swift it in a bowl with a strainer.now mix well but do not over mix(pic1)now grease the tray with butter n flour n pour the batter.I made 2 batch just 15 mins 150°(u can make in one batch.it bakes quickly so pls check ur oven n temperature)
  2. Now take dream whip pack prepare cream acc to instructions given on pack.when done add 3 tbsp sugar whip then add small pack of fresh cream whip till smooth.now open pineapple can remove liquid n add 1tsp sugar n mix.
  3. Esemble the cake.brush the pineapple syrup over the cake or with spoon.then add the cream,pineapple pieces then the next layer n u can decorate it as u wish I use grated chocolate,whipped cream n pineapple.do try its yummy 😊

PINEAPPLE This cake is bursting with pieces of crushed pineapple. Canned pineapple or pieces of fresh pineapple will both work great! For just a single layer sheet cake, you could frost the sheet cake and then spread the pineapple filling over the top. This Pineapple Cake from scratch is a tropical dream come true! It's an easy to make, seriously moist, deliciously dense, homemade pineapple cake with a fluffy vanilla buttercream frosting, and it's finished with shredded coconut for a nice finishing touch.

So that is going to wrap it up for this special food pineapple cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!