Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, moist banana cake with streusel topping. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
MOIST BANANA CAKE with STREUSEL TOPPING is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. MOIST BANANA CAKE with STREUSEL TOPPING is something that I have loved my whole life. They are fine and they look wonderful.
This moist banana cake recipe is one of the best banana cakes you will ever taste. It is also a surprisingly healthy recipe. Pour half of the banana cake batter into prepared pan.
To begin with this recipe, we have to prepare a few components. You can cook moist banana cake with streusel topping using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make MOIST BANANA CAKE with STREUSEL TOPPING:
- Prepare DRY INGREDIENTS:
- Prepare 2 cups all-purpose flour, sifted
- Take 2 tsp baking powder
- Get 1/2 tsp salt
- Get WET INGREDIENTS:
- Take 2 bananas, mashed
- Take 2 eggs
- Take 1/2 cup oil
- Take 1/4 cup butter
- Make ready 1 cup milk + 1 tbsp vinegar (buttermilk substitute)
- Take 1 cup brown sugar, packed
- Take Dash nutmeg
- Get streusel topping
- Get 1/2 cup crushed nuts
- Get 1/2 cup brown sugar
- Take 1/2 cup all-purpose flour
- Make ready 1/2 cup butter
- Get Dash nutmeg
Here's an easy breakfast Banana Coffee Cake with Streusel Topping recipe to use up your ripe bananas! This coffee cake turned out tender and moist. My son and his buddy chowed down on it after a late-night sleepover. And it was a nice change from making ho-hum banana bread too.
Steps to make MOIST BANANA CAKE with STREUSEL TOPPING:
- Mix all dry ingredients then sift. Set aside.
- Cream eggs and butter then add the rest of the wet ingredients.
- Combine wet and dry ingredients using cut and fold method. Do not over mix.
- Transfer in a lined and greased loaf pan. Should only fill ¾ of a pan, max.
- Top with streusel.
- Bake at a preheated oven at 350F for 25mins, depending on the size of the pan or until toothpick comes out clean.
- Cool for at least 15mins before slicing.
The streusel topping is truly delicious! I know you should always wait for cakes to cool before eating, I don't know who decided that This is a delicious soft and moist pound cake with a wonderful white chocolate flavor and added lovely cranberries. Freezer friendly and easy to make. This perfectly moist banana bread with streusel topping will become a hit at your home. Add the flour, brown sugar, and cinnamon in a medium bowl and mix until combined.
So that is going to wrap this up with this exceptional food moist banana cake with streusel topping recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!