Sour Cherry Cheese Crumb Cake
Sour Cherry Cheese Crumb Cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sour cherry cheese crumb cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sour Cherry Cheese Crumb Cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Sour Cherry Cheese Crumb Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sour cherry cheese crumb cake using 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Sour Cherry Cheese Crumb Cake:
  1. Take Streusel Topping (see my page for recipe)
  2. Make ready 2 cups frozen cherries
  3. Take Cake Layer
  4. Get 1 stick (8 tablespoons) unsalted butter
  5. Make ready 3/4 cup white sugar
  6. Prepare 1 tsp. vanilla
  7. Get 2 large eggs
  8. Make ready 1 teaspoon baking powder
  9. Make ready 1/2 teaspoon salt
  10. Take 1/4 cup buttermilk
  11. Make ready 1 1/2 cup all purpose flour
  12. Prepare cheese layer
  13. Take 8 ounces softened cream cheese
  14. Take 1 large egg
  15. Make ready 2 tablespoons flour
  16. Take 1/2 cup white sugar
  17. Prepare Reserved cherry juice
Steps to make Sour Cherry Cheese Crumb Cake:
  1. Thaw cherries reserving liquid
  2. Preheat oven to 350.
  3. Grease and flour a 9x13 cake pan
  4. Beat sugar and butter until light and fluffy, about 5 minutes.
  5. Add eggs and vanilla and beat mixture an additional 5 minutes. Will resemble frosting.
  6. Mix flour, salt, and baking powder together in a bowl. Alternate adding flour and buttermilk. To the egg mixture. Start and end with dry ingredients, mixing just until blended.
  7. Spread cake batter into prepared pan. It will be thick.
  8. To make cheese layer whip all ingredients except the flour until smooth. next, add the flour and mix until blended.
  9. Pour cheese mixture over cake batter and swirl together with a knife. (there's a lot of cheese mixture so I just pour it on top before swirling)
  10. Sprinkle cherries over cake.
  11. Sprinkle streusel topping over cherries.
  12. Place on center rack in oven and bake 35-45 minutes. You'll know it's done when the house fills with the smell of this cake. Insert a skewer to test. When it comes out clean it's fully baked.

So that is going to wrap this up with this special food sour cherry cheese crumb cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!