Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, π§π½βπ³π§πΌβπ³ fried shrimp cake β’ homemade thai shrimp cake β’ tod mun goong |thaichef food. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. ThaiChef Food is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. ThaiChef Food is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have π§π½βπ³π§πΌβπ³ fried shrimp cake β’ homemade thai shrimp cake β’ tod mun goong |thaichef food using 22 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make π§π½βπ³π§πΌβπ³ Fried shrimp Cake β’ HomeMade Thai Shrimp Cake β’ Tod Mun Goong |ThaiChef Food:
- Take 400 g. Prawn
- Take 150 g. Pork fat
- Get 3 cloves garlic
- Take 2 pcs. Coriander root
- Get 1 tsp. Pepper corn
- Make ready 1 tsp. Sesame oil
- Get 1 tbsp. Oyster sauce
- Prepare 1 tbsp. Soy sauce
- Take 1/2 tsp. Salt
- Take 1 pkt. Bread crumbs
- Take 30 g. Crispy flour
- Get 2 Eggs
- Prepare π‘dipping sauce
- Make ready 4 tbsp. Red chili
- Get 5 tbsp. Vinegar
- Prepare 1/2 tsp. Salt
- Make ready 2 tbsp. Water
- Take 3 pcs. Red chili
- Take 2 cloves garlic
- Prepare 2 pcs. Coriander root
- Make ready 15 g. Cucumber
- Make ready 1 pcs. Shallot
Marion's Kitchen is packed with simple and delicious Asian recipes and vegetable oil for deep frying. homemade sweet chilli sauce or store-bought sweet chilli sauce, to Place the crumbed shrimp cakes onto a tray lined with baking paper. At this point shrimp cakes can. The first one: Thai shrimp cakes. Click here for Miranti's post about them.
Steps to make π§π½βπ³π§πΌβπ³ Fried shrimp Cake β’ HomeMade Thai Shrimp Cake β’ Tod Mun Goong |ThaiChef Food:
- Boil vinegar + sugar + water + salt β’ blend the sauce with garlic + chili + coriander root β’ then boil and reduce again β’ serve with slice cucumber and shallot
- Pound garlic + coriander root + pepper together β’ blend prawn + pork fat + coriander root + garlic + pepper + sesame oil + soy sauce + oyster sauce + salt together β’ prepare bread crumbs Egg and crispy flour
- Make the round shape as shown and dust with crispy flour dip with egg and finish with bread crumbs β’ fried with medium heat until crispy and cooked β’ Done !!ππ
She serves them with a plum sauce, but we decided on homemade sweet You might expect them to be very similar to Thai fish cakes, but they are in fact quite different. These shrimp cakes have a crispy outside made from. How to cook Thai Crispy Shrimp Cakes (Tod Mun Goong). Thai Fish and Shrimp Cakes is a yummy appetizer you can find in Thai restaurants, with matching cucumber salad and dipping sauce. Grind the peeled prawns or shrimp to a paste in a food processor.
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