Tablea Cake Series: Dark Chocolate Ganache Cake Frosting
Tablea Cake Series: Dark Chocolate Ganache Cake Frosting

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tablea cake series: dark chocolate ganache cake frosting. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tablea Cake Series: Dark Chocolate Ganache Cake Frosting is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tablea Cake Series: Dark Chocolate Ganache Cake Frosting is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tablea cake series: dark chocolate ganache cake frosting using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tablea Cake Series: Dark Chocolate Ganache Cake Frosting:
  1. Get 1 1/2 cup cake flour
  2. Take 5 eggs separate yolk and white
  3. Prepare 1/2 cup butter
  4. Prepare 2 tsp baking powder
  5. Make ready 1 cup strawberry purée reduced
  6. Make ready 3 blocks tablea dark chocolate
  7. Make ready 1/2 cup sugar
  8. Take 1 cup heavy cream
Instructions to make Tablea Cake Series: Dark Chocolate Ganache Cake Frosting:
  1. Whisk egg white with sugar until medium peaks.
  2. Gradually add butter, egg yolks, flour and the purée then fold lightly.
  3. Pop it in the microwave for 15 minutes.
  4. Prepare the chocolate ganache frosting! Melt the chocolate with heavy cream over boiling water. It took me 5 minutes with continuous stirring until its smooth
  5. Add chocolate dust, mallows and fruit toppings

So that is going to wrap it up with this special food tablea cake series: dark chocolate ganache cake frosting recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!