Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy dark chocolate cupcakes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy Dark Chocolate Cupcakes is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Easy Dark Chocolate Cupcakes is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- Get 2 cups Semi-Sweet Chocolate Chips
- Make ready 1/2 cup Salted Butter
- Prepare 2 tsp Vanilla Extract
- Get 1.5 cups Milk
- Get 1.5 cups All Purpose Flour
- Make ready 1.5 tsp Baking Soda
- Get 4 Eggs
- Prepare 1 package Cheesecake Flavored Instant Pudding Mix
- Get 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)
Instructions to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
So that’s going to wrap this up with this exceptional food easy dark chocolate cupcakes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
