Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, self-customised mud cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Self-customised Mud Cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Self-customised Mud Cake is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have self-customised mud cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Self-customised Mud Cake:
- Prepare 2 egg
- Prepare 2 tablespoon Milo (since i had no cocoa powder)
- Get 100 g Lindt 78% Cocoa Bar (i did not have cooking chocolate)
- Take 1 1/2 cup self raising flour
- Prepare 2 cups icing sugar (i did not have caster sugar)
- Get 250 g salted butter (recipe was unsalted butter)
- Prepare 1 1/2 cup water, hot
Steps to make Self-customised Mud Cake:
- In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water.
- When cool add flour and egg.
- Pour batter in cake tin and bake at 150 degrees celcius for an hour.
- Done 🤤
So that’s going to wrap this up with this special food self-customised mud cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
