Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sunflower seed cakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sunflower Seed Cakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Sunflower Seed Cakes is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sunflower seed cakes using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sunflower Seed Cakes:
- Take 1 cups sunflower seeds
- Make ready 5 tablespoon fine cornmeal
- Make ready 1-1/2 cups water
- Prepare 2-1/2 teaspoon maple syrup
- Get 1/2 cup oil to fry with
Instructions to make Sunflower Seed Cakes:
- Heat the water in a pot add the sunflowers and boil then simmer for 1 hour.
- Drain the water and mash the sunflower seeds into a paste. All of them doesn't have to be smashed, Heat the oil.
- Mix the sunflower paste with the maple syrup and cornmeal till it forms a thick dough.
- Form into small cake and fry them in the oil.
- Turn after as needed.
- Move to paper towels to absorb excessive amounts of oil.
- Serve I hope you enjoy!!
So that is going to wrap it up for this exceptional food sunflower seed cakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
