Grit Cakes
Grit Cakes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grit cakes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Grit Cakes is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Grit Cakes is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook grit cakes using 19 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Grit Cakes:
  1. Get Grits————–
  2. Prepare 8 cups water
  3. Take 1 teaspoon salt
  4. Prepare 2 cup grits
  5. Get Breading—————–
  6. Make ready 2 cup all purpose flour
  7. Make ready 1 teaspoon seasoned salt
  8. Prepare 2 large eggs
  9. Get Oil————-
  10. Take As needed extra Virgin olive oil for shallow frying
  11. Prepare Gravy——————
  12. Make ready 1/4 cup sugar
  13. Make ready 15 ounce can of Italian style diced tomatoes
  14. Prepare 1/2 teaspoon salt
  15. Prepare 1/2 cup the breading flour
  16. Get 1 cup water
  17. Get 1/2 teaspoon granulated garlic powder
  18. Get 1 teaspoon ground black pepper
  19. Get 2 tablespoons extra Virgin olive oil
Steps to make Grit Cakes:
  1. Boil 8 cups of water add salt and grits cook till done. Make sure there is no lumps or it will be a catastrophe.
  2. Grease a loaf pan or something similar with butter.
  3. Pour in the grits
  4. Let cool then put it in the refrigerator till completely chilled
  5. Now slice while it's cold and still in the loaf pan.
  6. Take a plate put it on top of the grits and flip the whole thing and let the grits ease out.
  7. Add seasoned salt to the flour
  8. Beat the eggs
  9. Dredge the grits slice in the flour
  10. Now the eggs
  11. Back into the flour and into the hot oil to fry.
  12. Fry turning as necessary
  13. Move to a paper towel to absorb excessive amounts of oil.
  14. Repeat till done
  15. Heat the oil and add the tomatoes
  16. Smash the tomatoes a bit add the sugar.
  17. Add spices and stir simmer for 10 minutes
  18. Add flour simmer 7 minutes keep stirring.
  19. Add water
  20. Stir mixing the water with the flour tomatoes. It should be done.
  21. Serve tomato gravy atop the grit cakes.

So that’s going to wrap this up with this special food grit cakes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!