Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, from italy: easy pasta carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
From Italy: Easy Pasta Carbonara is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. From Italy: Easy Pasta Carbonara is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook from italy: easy pasta carbonara using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make From Italy: Easy Pasta Carbonara:
- Prepare 200 grams Spaghetti
- Prepare 1 or 2 slices Bacon
- Get 2 Whole egg
- Make ready 3 tbsp Parmesan cheese
- Prepare 1 Black pepper
- Prepare 1 Olive oil
- Take 1 Salt (to boil spaghetti)
Steps to make From Italy: Easy Pasta Carbonara:
- Coarsely chop the bacon and fry until almost crispy. (Add some garlic, if you like.)
- Beat the eggs in a bowl. Add the Parmesan cheese and black pepper, and mix well.
- Add the cooked spaghetti to the beaten egg, and stir quickly. (Some egg will get lumpy due to the residual heat of the pasta.)
- Add bacon, mix, then serve.
- Sprinkle with some black pepper, and enjoy.
So that is going to wrap it up for this exceptional food from italy: easy pasta carbonara recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
