Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, from italy: easy pasta carbonara. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
From Italy: Easy Pasta Carbonara is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. From Italy: Easy Pasta Carbonara is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook from italy: easy pasta carbonara using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make From Italy: Easy Pasta Carbonara:
- Take 200 grams Spaghetti
- Get 1 or 2 slices Bacon
- Make ready 2 Whole egg
- Take 3 tbsp Parmesan cheese
- Take 1 Black pepper
- Take 1 Olive oil
- Take 1 Salt (to boil spaghetti)
Steps to make From Italy: Easy Pasta Carbonara:
- Coarsely chop the bacon and fry until almost crispy. (Add some garlic, if you like.)
- Beat the eggs in a bowl. Add the Parmesan cheese and black pepper, and mix well.
- Add the cooked spaghetti to the beaten egg, and stir quickly. (Some egg will get lumpy due to the residual heat of the pasta.)
- Add bacon, mix, then serve.
- Sprinkle with some black pepper, and enjoy.
So that’s going to wrap this up for this exceptional food from italy: easy pasta carbonara recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
