Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon carbonara. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Carbonara is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Bacon Carbonara is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have bacon carbonara using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bacon Carbonara:
- Make ready 200 grams spaghetti
- Take 100 grams bacon (thick slices)
- Make ready 1 tsp olive oil
- Make ready 2 eggs
- Get 60 grams grated pecorino cheese
- Get salt
- Get ground black pepper
Instructions to make Bacon Carbonara:
- Dice bacon and fry it in a pan together with olive oil
- Whip both eggs together with pecorino cheese and pepper (leave a tablespoon of pecorino aside for the final touch)
- Add fried bacon to the whipped eggs
- Boil spaghetti in salted water then drain them
- Mix together spaghetti (while they are still very hot) and the whipped eggs mixture until you obtain a creamy texture. If it looks too liquid you can quickly put everything on the stove which should be still hot, but just for few seconds or the eggs will excessively thicken.
- Serve with ground black pepper and a sprinkle of pecorino
So that is going to wrap this up for this exceptional food bacon carbonara recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
