Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, coffee creamer pasta carbonara. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Coffee Creamer Pasta Carbonara is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Coffee Creamer Pasta Carbonara is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook coffee creamer pasta carbonara using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coffee Creamer Pasta Carbonara:
- Get 1.5 mm pasta (boiled for 5 minutes)
- Get Bacon (cut in half)
- Prepare Egg (medium)
- Get Grated cheese
- Make ready Coffee creamer (5 g type)
- Prepare Salt
- Get Black pepper
- Get Mizuna greens
Steps to make Coffee Creamer Pasta Carbonara:
- Cook the pasta. I used in a microwavable container for 9:30 minutes (30 seconds less than you usually would).
- While cooking the pasta, cut the bacon into 1 cm pieces and cook in a frying pan with oil until crispy. Turn off the heat and let cool.
- Combine the egg, grated cheese, and coffee creamer in a bowl and mix well.
- Add the cooled bacon to Step 3, then add the salt and pepper and mix together.
- Once the pasta is done cooking, add to Step 4 while still hot and quickly toss.
- Transfer to a plate, then sprinkle black pepper on top. Garnish with chopped mizuna and serve.
So that is going to wrap it up with this exceptional food coffee creamer pasta carbonara recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
